A fruity vinegar preparation with currant juice for all kinds of creative ideas.
 The must of aromatic Trebbiano grapes is thickened at a low temperature and refined with white wine vinegar. The condiment is stored in barrels for up to 3 years to create the perfect balance between sweetness and acidity. The addition of natural flavors makes the vinegar composition an exceptional seasoning with its own unique characteristics.
 Use: versatile for salads, antipasti, desserts, for cooking and baking as well as for the preparation of aromatic drinks